Kuletos boasts a cocktail menu which is truly unique, expertly prepared and delivered by our talented bar staff.

Espresso Martini

Vodka and Kahlua shaken with fresh cold pressed coffee and topped with whole coffee beans.

Side Car

Cognac and triple sec shaken with lemon juice on a sugar rim.

The Salty Bird

Rum, Campari, pineapple and lime juice shaken with a pinch of salt.

Aperol spritz

Aperol and prosecco chilled with a fresh orange slice.

Apple & Cinnamon Pie

Vodka, Vanilla Galliano, Fireball and Apple Cider with cinnamon and honey.

Come and enjoy our laid back atmosphere and enjoy our roof deck boasting great views of the city skyline and the mountains.