Ingredients
25ml
Creme de Cacao
25ml
Gin Dry
25ml
Vermouth
25ml
Lemon Juice
100ml
Ice

20% Alcohol By Volume
1.6 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker.
  3. Shake well.
  4. Strain into glass.
  5. Bewitching
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl


Madeby