Ingredients
30ml
Absinthe
30ml
Curacao Dry Gabriel Boudier
20ml
Lemon Juice
20ml
Orange Juice
100ml
Ice
Orange
Method
  1. Add ice to mixing glass.
  2. Add all ingredients.
  3. Stir well.
  4. Strain into glass.
  5. Garnish with orange wheel.
  6. Glorious
Served - 30% ABV
Stirred
Cold

Martini
120ml or 5oz or 12cl



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