Ingredients
45ml
Gin
15ml
Absinthe Liqueur Green Fairy
15ml
Orange Liqueur
15ml
Vermouth Dry
100ml
Ice
Orange Peel
Method
  1. Add ice to mixing glass.
  2. Add all ingredients.
  3. Stir well.
  4. Strain into glass.
  5. Garnish with orange peel.
  6. Divine
Served - 37% ABV
Stirred
Cold

Martini
120ml or 5oz or 12cl


Also See:Martini