Ingredients
45ml
Sazerac
15ml
Absinthe Head Heart And Tales
10ml
Bitters Peychaud
10ml
Sugar
100ml
Ice
Lemon Peel

42% Alcohol By Volume
84 Proof
2.7 Standard Drinks
Method
  1. Add ice into glass.
  2. Add sugar to glass.
  3. Add bitters.
  4. Add absinthe.
  5. Pour over sazerac.
  6. Garnish with lemon twist.
  7. Biting
Served
Poured
Cold
Old Fashioned
200ml, 7oz, 20cl
Also See:Sazerac

Absinthe Sazerac is biting super strong cocktail at 2.7 standard drinks. Built with 45ml sazerac and 15ml absinthe head heart and tales with 10ml bitters peychaud as well as 10ml sugar including 100ml ice and best served with farinaceous starchy dishes. Just add ice into glass then add sugar to glass and add bitters. Add absinthe and pour over sazerac and garnish with lemon twist and served in a old fashioned glass cold.



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