Ingredients
45ml
Absinthe Mythe
30ml
Lemon Juice
15ml
Maidenhair Syrup
10ml
Egg White
100ml
Ice
Wormwood

32% Alcohol By Volume
64 Proof
2.5 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker.
  3. Shake well until fluffy.
  4. Strain into glass.
  5. Garnish with small sprig of wormwood.
  6. Tart
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Also See:Fluffy Sour

Absinthe Sour is tart heavy cocktail at 2.5 standard drinks. Shaken with 45ml absinthe mythe and 30ml lemon juice with 15ml maidenhair syrup as well as 10ml egg white including 100ml ice and good with afternoon tea. Just add ice to shaker then add all ingredients to shaker and shake well until fluffy. Strain into glass and garnish with small sprig of wormwood and served in a saucer glass cold.



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