Ingredients
60ml
Aguardiente
Water Hot
Anise
Method
  1. Warm bloon glass.
  2. Warm aguardiente with a few anise seads.
  3. Add aguardiente to snifter glass.
  4. Add one drop of hot water to glass.
  5. Snifter with gusto.
  6. Sip and smell.
  7. Inviting
Served - 35% ABV
Poured
Warm

Balloon
330ml or 11oz or 33cl



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