Alexanders Sister Cocktail Recipe & Ingredients - Kuletos

Alexanders Sister Cocktail

Ingredients

50ml

Gin

10ml

Peppermint Liqueur Green Gabriel Boudier

50ml

Cream

100ml

Ice

Mint

Nutmeg

20% Alcohol By Volume

40 Proof

1.7 Standard Drinks

Method - Shaken - Cold

Place ice into shaker.
Add all ingredients to shaker.
Shake well.
Strain into glass.
Ganish with mint and nutmeg.
Invigorating

Served

Shaken

Cold

Saucer Glass

120ml, 5oz, 12cl

Also See:Alexander

Gin gin is liquor which derives its predominant flavour from juniper berries. the term gin is a abbreviation of geneva.

Peppermint Liqueur Green Gabriel Boudier gabriel boudier mint liqueur involves the fortuitous combination of peppermint and mitcham mint.

Peppermint Liqueur Green Gabriel Boudier

Cream cream is a dairy product composed of the higher butterfat layer skimmed from the top of milk before homogenization and one half of half and half.

Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Mint mentha or mint is a genus of plants in the family lamiaceae and is also a herb.

Nutmeg nutmeg is the seed or ground spice of several species of the genus myristica.

Alexanders Sister is invigorating quite strong cocktail at 1.7 standard drinks. Shaken with 50ml gin and 10ml peppermint liqueur green gabriel boudier with 50ml cream as well as 100ml ice and best with vegetable and vegetarian dishes. Just place ice into shaker then add all ingredients to shaker and shake well. Strain into glass and ganish with mint and nutmeg and served in a saucer glass cold.

alexanders sister gin peppermint liqueur green gabriel boudier cream ice mint nutmeg

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