Ingredients
30ml
Dubonnet Blanc
50ml
Champagne
10ml
Sugar Syrup
10ml
Bitters Bokers
Lemon Peel

13% Alcohol By Volume
26 Proof
1 Standard Drinks
Method
  1. Add bitter and syrup to glass.
  2. Add dubonnet.
  3. Add champagne.
  4. Garnish with a lemon twist.
  5. Delightful
Served
Poured
Cold
Flute
150ml, 5oz, 15cl
Also See:Alfonso

Alfonso Champagne is delightful above average cocktail at 1 standard drinks. Built with 30ml dubonnet blanc and 50ml champagne with 10ml sugar syrup as well as 10ml bitters bokers and served before a meal to stimulate appetite. Just add bitter and syrup to glass then add dubonnet and add champagne and garnish with a lemon twist and served in a flute glass cold.



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