Ingredients
25ml
Creme de Cacao
25ml
Anice Liqueur Baitz
10ml
Creme De Menthe Tempus Fugit
10ml
Lemon Juice
160ml
Ice

24% Alcohol By Volume
48 Proof
1.3 Standard Drinks
Method
  1. Pack glass with shaved ice.
  2. Add ice to mixing glass.
  3. Add ingredients to mixing glass.
  4. Stir well.
  5. Strain into glass over ice.
  6. Inspiriting
Served
Stirred
Cold
Martini
120ml, 5oz, 12cl
Also See:Frappe

All White Frappe is inspiriting robust cocktail at 1.3 standard drinks. Stirred with 25ml creme de cacao and 25ml anice liqueur baitz with 10ml creme de menthe tempus fugit as well as 10ml lemon juice including 160ml ice and best with lunch. Just pack glass with shaved ice then add ice to mixing glass and add ingredients to mixing glass. Stir well and strain into glass over ice and served in a martini glass cold.



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