Ingredients
30ml
Almond Liqueur Amaretto Galliano
15ml
Lemon Juice
45ml
Soda Water
10ml
Almond Syrup
190ml
Ice
Lemon Peel

8% Alcohol By Volume
16 Proof
0.6 Standard Drinks
Method
  1. Spiral the peel of a whole lemon.
  2. Rim glass with peel oil.
  3. Hold part of peel outside glass.
  4. Add ice.
  5. Pour almond liqueur and syrup over ice.
  6. Pour in lemon juice.
  7. Top with soda water.
  8. Wohlschmeckende
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Cooler

Almond Cooler is wohlschmeckende smooth cocktail at 0.6 standard drinks. Built with 30ml almond liqueur amaretto galliano and 15ml lemon juice with 45ml soda water as well as 10ml almond syrup including 190ml ice and best served with farinaceous starchy dishes. Just spiral the peel of a whole lemon then rim glass with peel oil and hold part of peel outside glass. Add ice and pour almond liqueur and syrup over ice and pour in lemon juice then top with soda water and served in a highball glass cold.



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