Aloe Vera Colada is mouth watering average cocktail at 1.5 standard drinks. Blended with 30ml rum light white and 30ml aloe vera liqueur with 30ml coconut cream as well as 20ml aloe vera juice including 30ml pineapple juice also 20ml aloe vera syrup together with 80ml ice and served as or with a sorbet course. Just add ice to blender then add all ingredients to blender and blend until grainy. Pour into glass and garnish with aloe vera and served in a poco grande glass cold.