Ingredients
30ml
Soju Hitejinro Plum
30ml
Peach Liqueur
30ml
Nectarine Juice
10ml
Nectarine Syrup
190ml
Ice
Nectarine
Bitters Peach

10% Alcohol By Volume
20 Proof
0.8 Standard Drinks
Method
  1. Fill glass with ice.
  2. Pour in vodka.
  3. Add nectarine syrup.
  4. Add peach liqueur.
  5. Top with nectarine juice.
  6. Sprinkle a little bitters on top.
  7. Heavenly Chamisul Plum
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl

Angela Kang Summer is heavenly chamisul plum standard cocktail at 0.8 standard drinks. Built with 30ml soju hitejinro plum and 30ml peach liqueur with 30ml nectarine juice as well as 10ml nectarine syrup including 190ml ice and best with lunch. Just fill glass with ice then pour in vodka and add nectarine syrup. Add peach liqueur and top with nectarine juice and sprinkle a little bitters on top and served in a highball glass cold.



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