Anna is exquisite full bodied cocktail at 1.4 standard drinks. Shaken with 30ml caramel liqueur gabriel boudier and 30ml grappa gold blo nardini with 10ml condensed milk as well as 10ml caramel syrup including 30ml cream also 100ml ice and best with dessert type dishes. Just put ice cubes into shaker then add ingredients into shaker over ice and vigorously shake. Strain into glass and served in a saucer glass cold.