Apfelsinenbiscuittorte: orange cake
Apfelsinenbiscuittorte is very palatable average cocktail at 1.1 standard drinks. Built with 50ml cake oatmeal and 10ml orange syrup with 60ml orange liqueur as well as 10ml bitters orange and best with lunch. Just cut oatmeal cake into small squares and add to glass then pour over orange syrup and sprinkle orange bitter over cake. Pour orange liqueuer over all and top with quenelle of cream and served in a saucer glass cold.