Apple Cinnamon Pie is delectable whiskey cinnamon fireball robust cocktail at 1.7 standard drinks. Built with 30ml whisky cinnamon fireball and 15ml vodka with 15ml galliano vanilla as well as 30ml apple cider including 100ml ice and best with lunch. Just add ice to glass then pour in cinnamon whisky and add vodka. Pour in vanilla galliano and top with apple cider and garnish with apple fan and a sprinkle of cinnamon and served in a old fashioned glass cold.