Applejack Rabbit Cocktail Recipe & Ingredients - Kuletos

Applejack Rabbit Cocktail

Ingredients

60ml

Brandy Apple

15ml

Orange Juice

15ml

Lemon Juice

10ml

Maple Syrup

100ml

Ice

23% Alcohol By Volume

46 Proof

1.8 Standard Drinks

Method - Shaken - Cold

Add ice to shaker.
Add all ingredients to shaker.
Vigorously shake.
Strain into glass.
Inviting

Served

Shaken

Cold

Saucer Glass

120ml, 5oz, 12cl

Brandy Apple apple brandy is a spirit produced by distilling apples into a strong wine and comes in many colors yet always apple flavour.

Orange Juice orange juice is fruit citrus liquid with clean sweet or sour taste and is orange in color with low acid level.

Lemon Juice juice of the lemon is about 5 to 6 percent citric acid with a ph of around 2.2 giving it a sour taste.

Maple Syrup maple flavor syrup made with maple tree sap.

Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Applejack Rabbit is inviting robust cocktail at 1.8 standard drinks. Shaken with 60ml brandy apple and 15ml orange juice with 15ml lemon juice as well as 10ml maple syrup including 100ml ice and best with lunch. Just add ice to shaker then add all ingredients to shaker and vigorously shake. Strain into glass and served in a saucer glass cold.

Applesauce Cake

applejack rabbit brandy apple orange juice lemon juice maple syrup ice

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