Ingredients
30ml
Rum Artillery
30ml
Wine Red
30ml
Port Wine Tawny
Heat Cubes

25% Alcohol By Volume
50 Proof
1.8 Standard Drinks
Method
  1. Warm serving glass.
  2. Heat up mixing glass and heat cubes.
  3. Pour ingredients into mixing glass.
  4. Gently stir.
  5. Prong strain into hot glass.
  6. Stimulating
Served
Stirred
Warm
Balloon
330ml, 11oz, 33cl
Also See:French 75Creeping ArtilleryBarrage
Rum Artillery artillery rum aged in casks with toffee cocoa palate subtle apricot ginger and an orange peel finish.
Rum Artillery
Wine Red red wine is a alcoholic beverage made by fermenting red grapes.
Wine Red
Port Wine Tawny tawny port wine is orange brown or yellowish brown colour.
Port Wine Tawny
Heat Cubes heat cubes are like ice cubes but differ as they can be warmed and used with warm shaken cocktails and warm stired cocktails using convective heat transfer.
Heat Cubes

Artillery is stimulating robust cocktail at 1.8 standard drinks. Stirred with 30ml rum artillery and 30ml wine red with 30ml port wine tawny and taken as nightcap before bedtime. Just warm serving glass then heat up mixing glass and heat cubes and pour ingredients into mixing glass. Gently stir and prong strain into hot glass and served in a balloon glass warm.

artilleryrumartillerywineredportwinetawnyheatcubes
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