Ingredients
20ml
Banana Liqueur
20ml
Strawberry Liqueur Cream Mozart
10ml
Sherry Dry
30ml
Banana Pulp
30ml
Strawberry Pulp
30ml
Ice Cream
10ml
Creme de Cacao Brown
150ml
Ice
Banana
Strawberry

8% Alcohol By Volume
16 Proof
1 Standard Drinks
Method
  1. Chill a goblet glass.
  2. Add ice to blender.
  3. Add all ingredients to blender.
  4. Quick blend.
  5. Blend until smooth.
  6. Pour into glass.
  7. Sprinkle creme de cacao on top.
  8. Garnish with banana.
  9. Garnish with strawberry.
  10. Scrummy
Served
Blended
Cold
Goblet
360ml, 12oz, 36cl

Banana Strawberry Split is scrummy smooth cocktail at 1 standard drinks. Blended with 20ml banana liqueur and 20ml strawberry liqueur cream mozart with 10ml sherry dry as well as 30ml banana pulp including 30ml strawberry pulp also 30ml ice cream together with 10ml creme de cacao brown and 150ml ice and best with morning tea snacks. Just chill a goblet glass then add ice to blender and add all ingredients to blender. Quick blend and blend until smooth and pour into glass then sprinkle creme de cacao on top and garnish with banana and garnish with strawberry and served in a goblet glass cold.



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