Ingredients
60ml
Cachaca Sagatiba Velha
50ml
Blackcurrant Juice
50ml
Blackcurrant Pulp
10ml
Blackcurrant Syrup Torani
130ml
Ice
Blackcurrants

14% Alcohol By Volume
1.9 Standard Drinks
Method
  1. Add ice to blender.
  2. Add all ingredients to blender.
  3. Blend until smooth.
  4. Pour into glass.
  5. Garnish with blackcurrant.
  6. Succulent
Served
Blended
Cold
Goblet
360ml, 12oz, 36cl
Also See:Batida




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