Beetroot Rise Cocktail Recipe & Ingredients - Kuletos

Beetroot Rise Cocktail

Ingredients

45ml

Vodka Taboo

45ml

Beetroot Juice

10ml

Bitters Celery Scrappys

190ml

Ice

Celery

22% Alcohol By Volume

44 Proof

1.7 Standard Drinks

Method - Poured - Cold

Add ice to glass.
Add vodka.
Top with beetroot juice.
Garnish with batonnets of celery.
Palatable Hair Of The Dog

Served

Poured

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Hair Of The Dog

Vodka Taboo taboo vodka is a fruit flavoured spirit with tasty flavour and sharp vodka finish.

Beetroot Juice beetroot juice is pulped and compress into a moderate pink beetroots liqued.

Bitters Celery Scrappys scrappys bitters celery with a touch of celery seed accented with hints of citrus.

Bitters Celery Scrappys

Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Celery celery is a marshland plant in the family apiaceae that has been cultivated as a vegetable since antiquity. celery has a long fibrous stalk tapering into leaves.

Beetroot Rise is palatable hair of the dog quite strong cocktail at 1.7 standard drinks. Built with 45ml vodka taboo and 45ml beetroot juice with 10ml bitters celery scrappys as well as 190ml ice and had with salad dishes. Just add ice to glass then add vodka and top with beetroot juice. and garnish with batonnets of celery and served in a highball glass cold.

beetroot rise vodka taboo beetroot juice bitters celery scrappys ice celery

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