Black Cup is moreish light cocktail at 0.4 standard drinks. Shaken with 30ml port wine and 10ml lemon juice with 10ml strawberry syrup torani as well as 20ml strawberry pulp including 30ml lemon soda also 190ml ice and good to have with brunch. Just pack ice into glass then add all ingredients to shaker, less lemon soda and dry shake without ice. Pour into glass over ice and top with lemon soda and garnish with a sugar coated strawberry and served in a highball glass cold.