Ingredients
30ml
Vodka Hemp
30ml
Port
30ml
Pickle Juice
10ml
Worcestershire Sauce
10ml
Tabasco Pepper Sauce
190ml
Ice
Salt Chili
Pepper
Celery

16% Alcohol By Volume
1.4 Standard Drinks
Method
  1. Add ice to glass.
  2. Add vodka.
  3. Add port
  4. Add pickle juice.
  5. Add sauces.
  6. Season with soltr and pepper.
  7. Garnish with celery.
  8. Flavourful
Served
Layered
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Bloody Mary


Madeby