Blue Jelly Bean is comestible medium cocktail at 0.7 standard drinks. Stirred with 15ml ouzo and 15ml curacao blue gabriel boudier with 70ml lemon soda as well as 190ml ice and best with vegetable and vegetarian dishes. Just add ice to glass to chill then add ingredients to mixing glass and stir well. Pour into glass over ice and served in a highball glass cold.
