Bronx Cocktail Recipe & Ingredients - Kuletos

Bronx Cocktail

Ingredients

45ml

Gin Sloe Rutte

15ml

Vermouth Dry

15ml

Vermouth Sweet

15ml

Orange Juice

100ml

Ice

Orange Peel

20% Alcohol By Volume

40 Proof

1.4 Standard Drinks

Method - Shaken - Cold

Add ice to shaker.
Add all ingredients.
Shake well.
Strain into glass.
Garnsih with twist of peel.
Enjoyable

Served

Shaken

Cold

Martini Glass

120ml, 5oz, 12cl

Also See:United States Bronx The Bronx

Gin Sloe Rutte rutte sloe gin uniquely blends sloe berries steeped in gin with liquid from distilled sloes and a touch of traditional malt wine.

Vermouth Dry dry vermouth is high quality white wine and essences of herbs and spices and looks clear. dry vermouth is an aromatized fortified wine flavored also called french vermouth.

Vermouth Sweet sweet vermouth is a fortified wine with an alcohol content of around 16 percent and a sugar content of around 14 to 15 percent.

Orange Juice orange juice is fruit citrus liquid with clean sweet or sour taste and is orange in color with low acid level.

Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Orange Peel skin of a orange also known as peel or zest high in orange oil.

Bronx is enjoyable quite strong cocktail at 1.4 standard drinks. Shaken with 45ml gin sloe rutte and 15ml vermouth dry with 15ml vermouth sweet as well as 15ml orange juice including 100ml ice and served before a meal to stimulate appetite. Just add ice to shaker then add all ingredients and shake well. Strain into glass and garnsih with twist of peel and served in a martini glass cold.

bronx gin sloe rutte vermouth dry vermouth sweet orange juice ice orange peel

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