Cactus Prick Cocktail Recipe & Ingredients - Kuletos

Cactus Prick Cocktail

Ingredients

30ml

Tequila Gold

15ml

Orange Liqueur

15ml

Whisky Liqueur Drambuie

30ml

Lemon Juice

100ml

Ice

23% Alcohol By Volume

46 Proof

1.6 Standard Drinks

Method - Shaken - Cold

Put ice cubes into shaker.
Add all ingredients to shaker.
Vigorously shake.
Strain into glass.
Delectable

Served

Shaken

Cold

Saucer Glass

120ml, 5oz, 12cl

Tequila Gold tequila is a regional distilled beverage and type of alcoholic drink made from the blue agave plant primarily in the area surrounding the city of tequila 65 km northwest of guadalajara and in the highlands of the central western mexican state of jalisco.

Orange Liqueur orange liqueur is also called triple sec meaning tripple destilled and comes as a sweet or dry and colored or colorless orange citrus flavoured liqueur.

Whisky Liqueur Drambuie drambuie is a honey whisky liqueur and is golden coloured liqueur made from whisky honey herbs and spices.

Whisky Liqueur Drambuie

Lemon Juice juice of the lemon is about 5 to 6 percent citric acid with a ph of around 2.2 giving it a sour taste.

Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Cactus Prick is delectable robust cocktail at 1.6 standard drinks. Shaken with 30ml tequila gold and 15ml orange liqueur with 15ml whisky liqueur drambuie as well as 30ml lemon juice including 100ml ice and good with afternoon tea. Just put ice cubes into shaker then add all ingredients to shaker and vigorously shake. Strain into glass and served in a saucer glass cold.

cactus prick tequila gold orange liqueur whisky liqueur drambuie lemon juice ice

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