Ingredients
60ml
Macadamia Liqueur Castle Glen
40ml
Lemon Soda
10ml
Bitters
190ml
Ice
Lemon
Method
  1. Add ice to glass.
  2. Pout macadamia liqueur over ice.
  3. Add bitters.
  4. Finish with lemon soda.
  5. Best enjoyed on a warm sandbank.
  6. Garnish with lemon wheel.
  7. Mouth Watering
Served - 14% ABV
Poured
Cold

Goblet
360ml or 12oz or 36cl



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