Ingredients
30ml
Yoghurt Liqueur Bols
65ml
Yoghurt Yakult
30ml
Yoghurt
65ml
Milk
30ml
Cream Hot
Heat Cubes

2% Alcohol By Volume
4 Proof
0.3 Standard Drinks
Method
  1. Warm glass.
  2. Warm mixing glass and heat cubes.
  3. Add ingredients to mixing glass.
  4. Mix well.
  5. Julep strain into glass.
  6. Delectable
Served
Stirred
Room Temperature
Highball
300ml, 10.5oz, 30cl

Chili Chaser is delectable watered down cocktail at 0.3 standard drinks. Stirred with 30ml yoghurt liqueur bols and 65ml yoghurt yakult with 30ml yoghurt as well as 65ml milk including 30ml cream hot and served with or for breakfast. Just warm glass then warm mixing glass and heat cubes and add ingredients to mixing glass. Mix well and julep strain into glass and served in a highball glass at room temperature.



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