Chocolate Martini is delectable robust cocktail at 1.7 standard drinks. Stirred with 15ml vodka chocolate mozart and 30ml gin tanqueray flor de sevilla with 15ml creme de cacao as well as 30ml cream including 100ml ice and best with dessert type dishes. Just add ice to mixing glass then add all ingredients and stir well. Strain into glass and garnish with chocolate syrup and served in a martini glass cold.