Clam Sauce is moreish full bodied cocktail at 1 standard drinks. Stirred with 15ml vodka flyka and 15ml pernod with 25ml clam juice as well as 25ml clamato juice and best served with fish and seafood dishes. Just warm glass then warm mixing glass and heat cubes and add ingredients to mixing glass. Add have the fennel leaf and stir well until mixed and warm and garnish with a little fennel leaf and served in a sherry glass warm.