Ingredients
30ml
Whisky Scotch Ben Riach
30ml
Vermouth Sweet
10ml
Benedictine DOM Herbal Liqueur
100ml
Ice
Lemon Peel
Method
  1. Pack ice into glass.
  2. Pour scotch whisky over ice.
  3. Pour rosso vermouth over ice.
  4. Pour DOM over ice.
  5. Garnish with a twist of lemon peel.
  6. Dainty
Served - 30% ABV
Poured
Cold

Old Fashioned
200ml or 7oz or 20cl



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