Ingredients
30ml
Rum Coconut Kalani
10ml
Coconut Syrup
30ml
Soda Water
30ml
Port Wine White
190ml
Ice
Nutmeg

17% Alcohol By Volume
1.3 Standard Drinks
Method
  1. Fill glass with ice.
  2. Add coconut rum.
  3. Add coconut syrup.
  4. Add soda water.
  5. Top with port wine.
  6. Garnish with grated nutmeg.
  7. Delicious
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Sangaree


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