Ingredients
30ml
Coffee Liqueur
30ml
Rum Caliche
30ml
Coconut Cream
30ml
Coffee Brew
20ml
Pineapple Juice
10ml
Coffee Syrup
10ml
Molasses
80ml
Ice
Coffee Bean
Method
  1. Add ice to blender.
  2. Add all ingredients to blender.
  3. Blend until smooth.
  4. Pour into glass.
  5. Garnish with coffee beans.
  6. Scrummy
Served - 12% ABV
Blended
Cold

Poco Grande
250ml or 8oz or 25cl


Also See:Pina Colada


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