Ingredients
20ml
Pineapple Liqueur Belanov
20ml
Apricot Liqueur Merlet
20ml
Peach Liqueur
10ml
Sugar Syrup
10ml
Pineapple Juice
10ml
Apricot Juice
10ml
Peach Juice
100ml
Ice
Candied Cherry Red
Candied Angelica

13% Alcohol By Volume
26 Proof
1 Standard Drinks
Method
  1. Place ice into shaker.
  2. Add all ingredients to shaker.
  3. Shake well until cool.
  4. Strain into glass.
  5. Garnish with candied cherry and angelica.
  6. Fortifying

Conde: title of nobility in Spanish

Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl

Conde is fortifying above average cocktail at 1 standard drinks. Shaken with 20ml pineapple liqueur belanov and 20ml apricot liqueur merlet with 20ml peach liqueur as well as 10ml sugar syrup including 10ml pineapple juice also 10ml apricot juice together with 10ml peach juice and 100ml ice and best with lunch. Just place ice into shaker then add all ingredients to shaker and shake well until cool. Strain into glass and garnish with candied cherry and angelica and served in a saucer glass cold.



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