Cooks Swizzle is omgaan robust cocktail at 1.9 standard drinks. Layered with 45ml rum light white and 20ml soda water with 10ml lime juice as well as 10ml fassionola green syrup including 10ml lime liqueur also 10ml bitters together with 190ml ice and best with lunch. Just fill glass with ice then add white rum and add soda water. Add lime and sugar syrup and sprinkle bitters and lime liqueur on top and garnish with swizzle stick and served in a highball glass cold.