Ingredients
45ml
Rum Light White
20ml
Soda Water
10ml
Lime Juice
10ml
Sugar Syrup
10ml
Lime Liqueur
10ml
Bitters
190ml
Ice
Swizzle Stick
23% Alcohol By Volume
1.9 Standard Drinks
Method
  1. Fill glass with ice.
  2. Add white rum.
  3. Add soda water.
  4. Add lime and sugar syrup.
  5. Sprinkle bitters and lime liqueur on top.
  6. Garnish with swizzle stick.
  7. Omgaan
Served
Layered
Cold
Highball
300ml, 10.5oz, 30cl
Rum Light White light rums also referred to as silver or white are distilled alcoholic made from sugarcane have very little flavor aside from a general sweetness and clear liquid.
Rum Light White
Soda Water carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.
Soda Water
Lime Juice a lime is a hybrid citrus fruit which is typically round lime green 36 centimetres in diameter and contains acidic juice vesicles that are are broken.
Lime Juice
Sugar Syrup in cooking a syrup or sirup is a condiment that is a thick viscous liquid consisting primarily of a solution of sugar in water.
Sugar Syrup
Lime Liqueur lime flavoured liqueur.
Lime Liqueur
Bitters bitters hand crafted from the finest natural botanical herbs and spices to our time honoured secret recipes.
Bitters
Ice water cubed and frozen into a solid state.
Ice
Swizzle Stick swizzle stick used for layed cocktail that are long cold and interactive.
Swizzle Stick
cooksswizzlerumlightwhitesodawaterlimejuicesugarsyruplimeliqueurbittersiceswizzlestick
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