Flaming Lamborghini Miura is delectable robust cocktail at 2.3 standard drinks. Built with 30ml creme de cacao brown continental and 30ml sambuca black luxardo with 30ml whisky cream irish meadow as well as 15ml curacao red including 15ml curacao orange and served before a meal to stimulate appetite. Just heat shot glass then add orange curacao to bottom of shot glass and float red curacao on top of shot glass. Add whisky cream to bottom of martini glass and add chocolate liqueur to martini glass and ignite sambuca and add martini glass then add straw to glass and drink on fire and pour in curacao shot at the end when drinking and served in a martini glass warm.