Ingredients
30ml
Brandy Bass And Flinders
30ml
Mint Liqueur BVLand
30ml
Cream
100ml
Ice
Mint

20% Alcohol By Volume
40 Proof
1.4 Standard Drinks
Method
  1. Place ice into shaker.
  2. Add all ingredients to shaker.
  3. Shake well.
  4. Strain into glass.
  5. Garnish with mint leaf.
  6. Very Enjoyable
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl
Also See:French

French Satin is very enjoyable quite strong cocktail at 1.4 standard drinks. Shaken with 30ml brandy bass and flinders and 30ml mint liqueur bvland with 30ml cream as well as 100ml ice and good with afternoon tea. Just place ice into shaker then add all ingredients to shaker and shake well. Strain into glass and garnish with mint leaf and served in a saucer glass cold.



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