Ingredients
60ml
Rum Black Gate
10ml
Golden Syrup
30ml
Water Hot
Heat Cubes
Biscuit Anzac

24% Alcohol By Volume
48 Proof
1.9 Standard Drinks
Method
  1. Warm old fashioned glass.
  2. Warm mixing glass and heat cubes.
  3. Add ingredients to mixing glass, less biscuits.
  4. Stir well.
  5. Pour into warm glass.
  6. Add serve of anzac biscuts for dipping.
  7. Tasty Dipper
Served
Stirred
Warm
Old Fashioned
200ml, 7oz, 20cl

Gallipoli Supper is tasty dipper robust cocktail at 1.9 standard drinks. Stirred with 60ml rum black gate and 10ml golden syrup with 30ml water hot and served with or for breakfast. Just warm old fashioned glass then warm mixing glass and heat cubes and add ingredients to mixing glass, less biscuits. Stir well and pour into warm glass and add serve of anzac biscuts for dipping and served in a old fashioned glass warm.


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