Ingredients
30ml
Sherry
15ml
Whisky Scotch Oban Little Bay
15ml
Vermouth Dry
5ml
Drambuie
15ml
Lemon Juice
30ml
Lemon Soda
190ml
Ice
Lemon

14% Alcohol By Volume
28 Proof
1.2 Standard Drinks
Method
  1. Fill glass with ice.
  2. Pour ingredients over ice.
  3. Top with lemon soda.
  4. Garnish with lemon.
  5. Inviting
Served
Poured
Cold
Highball
300ml, 10.5oz, 30cl

Henrys Last Hurrah is inviting full bodied cocktail at 1.2 standard drinks. Built with 30ml sherry and 15ml whisky scotch oban little bay with 15ml vermouth dry as well as 5ml drambuie including 15ml lemon juice also 30ml lemon soda together with 190ml ice and best with an entree or small snack. Just fill glass with ice then pour ingredients over ice and top with lemon soda and garnish with lemon and served in a highball glass cold.





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