Ingredients
30ml
Walnut Liqueur Underground Spirits
30ml
Falernum Liqueur Taylors
100ml
Coffee Brew
90ml
Milk Hot
Pastry Danish Cherry

3% Alcohol By Volume
6 Proof
0.6 Standard Drinks
Method
  1. Brew long black coffee.
  2. Warm glass.
  3. Add in walnut liqueur.
  4. Add in falernum rum.
  5. Pour in coffee.
  6. Stir in hot milk.
  7. Optimal service temperature would be 60C to 70C or 140F to 158F.
  8. Serve on the side cherry danish.
  9. Very Palatable
Served
Stirred
Warm
Coffee
300ml, 10.5oz, 30cl
Also See:Coffee Break

JoJo Cortado is very palatable diluted cocktail at 0.6 standard drinks. Stirred with 30ml walnut liqueur underground spirits and 30ml falernum liqueur taylors with 100ml coffee brew as well as 90ml milk hot and best when a coffee is needed. Just brew long black coffee then warm glass and add in walnut liqueur. Add in falernum rum and pour in coffee and stir in hot milk and optimal service temperature would be 60c to 70c or 140f to 158f and serve on the side cherry danish and served in a coffee glass warm.



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