Juan Collins Cocktail Recipe & Ingredients - Kuletos

Juan Collins Cocktail

Ingredients

30ml

Tequila Blanco El Toro

30ml

Lemon Juice

30ml

Soda Water

10ml

Sugar Syrup

190ml

Ice

Lemon

11% Alcohol By Volume

22 Proof

1 Standard Drinks

Method - Stirred - Cold

Pack ice into glass.
Add ingredients to mixing glass.
Stir well.
Strain into glass over ice.
Garnish with round of lemon.
Tasty

Served

Stirred

Cold

Highball Glass

300ml, 10.5oz, 30cl

Tequila Blanco El Toro el toro tequila blanco has the perfect balance of flavour.

Tequila Blanco El Toro

Lemon Juice juice of the lemon is about 5 to 6 percent citric acid with a ph of around 2.2 giving it a sour taste.

Soda Water carbonated water also called sparkling water or club soda or seltzer is water into which carbon dioxide gas under pressure has been dissolved.

Sugar Syrup sugar syrup or sirup is a condiment that is a thick viscous liquid consisting primarily of a solution of sugar in water.

Ice ice is water frozen into a solid state and can come in wet ice cubes and dry ice cubes and is used to chill cold and lightly delute cocktails to make them smoother.

Lemon lemon citrus limon osbeck is a species of small evergreen tree in the flowering plant family rutaceae native to asia. the tree ellipsoidal yellow fruit is used for culinary and non culinary purposes throughout the world

Juan Collins is tasty average cocktail at 1 standard drinks. Stirred with 30ml tequila blanco el toro and 30ml lemon juice with 30ml soda water as well as 10ml sugar syrup including 190ml ice and good to have with brunch. Just pack ice into glass then add ingredients to mixing glass and stir well. Strain into glass over ice and garnish with round of lemon and served in a highball glass cold.

juan collins tequila blanco toro lemon juice soda water sugar syrup ice lemon

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