Jujuber Sangaree is glorious sangria average cocktail at 1 standard drinks. Built with 30ml jujube liqueur and 30ml port wine with 10ml jujube syrup as well as 30ml soda water including 190ml ice and good with roasted or barbecue foods. Just cut jujube into parmentier and add to glass then fill glass with ice and add jujube liqueur to glass. Add sugar syrup and add soda water and top with port wine and garnish with grated nutmeg and served in a highball glass cold.