Mandarin Caipiroska is yummy strong cocktail at 1.8 standard drinks. Stirred with 60ml vodka and 30ml lime juice with 30ml mandarin as well as 10ml sugar turbinado including 60ml ice and best with lunch. Just take zest from mandarin then cut away skin and pith and segment mandarin pulp from membrane. Add zest and pulp to glass and add sugar and lime juice and muddle well then pour vodka into glass over mash and top with crushed ice and served in a old fashioned glass cold.