Ingredients
30ml
Mango Liqueur DeKuyper
15ml
Rum Coconut Malibu
15ml
Dubonnet
50ml
Pineapple Juice
100ml
Ice
Mango

9% Alcohol By Volume
18 Proof
0.8 Standard Drinks
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker.
  3. Shake well.
  4. Strain into glass.
  5. Garnish with mango.
  6. Delectable
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl

Mango Creole is delectable medium cocktail at 0.8 standard drinks. Shaken with 30ml mango liqueur dekuyper and 15ml rum coconut malibu with 15ml dubonnet as well as 50ml pineapple juice including 100ml ice and served for or with tiffins. Just add ice to shaker then add all ingredients to shaker and shake well. Strain into glass and garnish with mango and served in a saucer glass cold.



Share With Friends:





Madeby