Ingredients
45ml
Wine White
15ml
Ginger Liqueur
40ml
Tea Yellow
190ml
Ice
Candied Ginger

10% Alcohol By Volume
20 Proof
0.8 Standard Drinks
Method
  1. Brew and chill tea.
  2. Add half the ice to shaker.
  3. Add all ingredients to shaker.
  4. Vigorously shake.
  5. Pour all into glass.
  6. Fill glass with ice.
  7. Garnish with candied ginger.
  8. Yum Yum
Served
Shaken
Cold
Highball
300ml, 10.5oz, 30cl
Also See:Iced Tea

Moscato Ginger Iced Tea is yum yum standard cocktail at 0.8 standard drinks. Shaken with 45ml wine white and 15ml ginger liqueur with 40ml tea yellow as well as 190ml ice and best at tea time. Just brew and chill tea then add half the ice to shaker and add all ingredients to shaker. Vigorously shake and pour all into glass and fill glass with ice and garnish with candied ginger and served in a highball glass cold.



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