Non Cambridge Sausage Mocktail Recipe & Ingredients - Kuletos

Non Cambridge Sausage Mocktail

Ingredients

145ml

Beer Brew Non Alcoholic

145ml

Ginger Beer

Sausage Sage

Sage

0% Alcohol By Volume

0 Proof

0 Standard Drinks

Method - Poured - Cold

Add beer to galss.
Top with ginger beer.
Garnish with sage.
Add side serve of cocktail pork and sage sausages.
Enjoyable Mocktail

Served

Poured

Cold

Highball Glass

300ml, 10.5oz, 30cl

Also See:Cambridge Mocktail

Beer Brew Non Alcoholic non alcoholic beer is full beer taste that contains no alcohol.

Beer Brew Non Alcoholic

Ginger Beer ginger beer is a sweetened and carbonated usually non alcoholic beverage using ginger spice yeast and sugar.

Sausage Sage sage cocktail flavoured sausage with mince meat.

Sage salvia also called sage is a evergreen subshrub with woody stems grayish leaves and blue to purplish flowers and also a herb. it is a member of lamiaceae and native to the mediterranean region.

Non Cambridge Sausage is enjoyable watery mocktail with no alcohol. Built with 145ml beer brew non alcoholic and 145ml ginger beer and best with lunch. Just add beer to galss then top with ginger beer and garnish with sage and add side serve of cocktail pork and sage sausages and served in a highball glass cold.

Non Cranberry Mimosa

non cambridge sausage beer brew non alcoholic ginger beer sausage sage sage

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