Ingredients
30ml
Gin Mount Compass
15ml
Vermouth Dry Noilly Prat
10ml
Vermouth Sweet Zarro
15ml
Egg White
30ml
Orange Juice
100ml
Ice

16% Alcohol By Volume
32 Proof
1.3 Standard Drinks
Method
  1. Add all ingredients to shaker.
  2. Dry shake without ice.
  3. Place ice into shaker.
  4. Vigorously shake until fluffy.
  5. Hawthorne strain into glass.
  6. Flavoursome
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl

Silver Bronx is flavoursome full bodied cocktail at 1.3 standard drinks. Shaken with 30ml gin mount compass and 15ml vermouth dry noilly prat with 10ml vermouth sweet zarro as well as 15ml egg white including 30ml orange juice also 100ml ice and best with morning tea snacks. Just add all ingredients to shaker then dry shake without ice and place ice into shaker. Vigorously shake until fluffy and hawthorne strain into glass and served in a saucer glass cold.



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