Ingredients
30ml
Strawberry Liqueur
30ml
Gin
20ml
Lemon Juice
20ml
Egg White
10ml
Simple Syrup
100ml
Ice
Method
  1. Add ice to shaker.
  2. Add all ingredients to shaker.
  3. Shake well.
  4. Shake very well until foamy.
  5. Strain into glass.
  6. Garnish by adding strawberry.
  7. Finger Licking
Served - 17% ABV
Shaken
Cold

Saucer
120ml or 5oz or 12cl


Also See:Gin Sour


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