Ingredients
15ml
Whisky Cream Irish Baileys
15ml
Coffee Liqueur Kahlua
15ml
Chocolate Liqueur
15ml
Hazelnut Liqueur Frangelico
30ml
Cream
100ml
Ice
Chocolate Syrup

15% Alcohol By Volume
1.1 Standard Drinks
Method
  1. Ribbon chocolate syrup inside of glass.
  2. Add ice to shaker.
  3. Add all ingredients to shaker.
  4. Shake well.
  5. Strain into glass.
  6. Garnish with chocolate syrup ripple.
  7. Yummy
Served
Shaken
Cold
Saucer
120ml, 5oz, 12cl

Toblerone is yummy full bodied cocktail at 1.1 standard drinks. Shaken with 15ml whisky cream irish baileys and 15ml coffee liqueur kahlua with 15ml chocolate liqueur as well as 15ml hazelnut liqueur frangelico including 30ml cream also 100ml ice and served with sweet dishes. Just ribbon chocolate syrup inside of glass then add ice to shaker and add all ingredients to shaker. Shake well and strain into glass and garnish with chocolate syrup ripple and served in a saucer glass cold.





Madeby