Triple Red Shot Cocktail Recipe & Ingredients - Kuletos

Triple Red Shot Cocktail

Ingredients

30ml

Gin Sloe Greenalls

20ml

Amaretto Liqueur DiAmore

10ml

Tabasco Buffalo Pepper Sauce

25% Alcohol By Volume

50 Proof

1.2 Standard Drinks

Method - Shaken - Cold

TWO SHOTS - Always Share A Shot :)
Add all ingredients to shaker.
Quick dry shake without ice.
Pour into shot glass.
Delectable Shooter Shot

Served

Shaken

Cold

Shot Glass

30ml, 1oz, 3cl

Also See:Shot Shooter

Gin Sloe Greenalls greenalls sloe gin with eight botanicals which create the juniper led citrus blend of greenalls the original recipe greenalls sloe gin embodies the naturally rich flavor of sloe berries to produce a perfectly warming taste.

Gin Sloe Greenalls

Amaretto Liqueur DiAmore diamore amaretto made by sazerac company inc and rich distinct almond stone amaretto style and soft ripe peach.

Amaretto Liqueur DiAmore

Tabasco Buffalo Pepper Sauce tabasco buffalo pepper sauce made from high quality peppers and garlic with a low scoville rating.

Tabasco Buffalo Pepper Sauce

Triple Red Shot is delectable robust cocktail at 1.2 standard drinks. Shaken with 30ml gin sloe greenalls and 20ml amaretto liqueur diamore with 10ml tabasco buffalo pepper sauce and best with vegetable and vegetarian dishes. Just two shots always share a shot then add all ingredients to shaker and quick dry shake without ice. Pour into shot glass and served in a shot glass cold.

Triple Sec Frappe

triple red shot gin sloe greenalls amaretto liqueur diamore tabasco buffalo pepper sauce

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